Welcome to Granux
Elevating granola from a simple staple to a crafted expression rooted in healthy ingredients, slow methods, and the belief that food made with soul nourishes more than the body.
The Art of Slow Granola
Granola has always been considered a humble food. At Granux we believe the most commonplace ingredients hold the greatest potential for more, and that with enough intention, skill, and time, an everyday staple can become something amazing.
Our granola is defined by a combination of healthy ingredients and technique: slow heat, layered toasting, flour-based clustering, and finishing touches applied with the precision of a pastry kitchen. Hand crafted in small batches, using our signature toasting process, so each tray reaches the perfect color and fragrance.
What began as a simple baked grain has become a product where craft, nutrition, and flavour meet. where technique makes the difference between an ordinary cereal and an extraordinary experience.
About Us
Granux farm bakery is built for people who know the quiet joy of food that is both honest and extraordinary. For people who believe that a healthy and nutritious breakfast can be a moment of beauty.
Every bag we make is toasted by artisans who know the exact sound of granola finishing its roast. Every portion reflects the human hands that shaped it. Every bite carries the warmth of a bakery where craft is still everything.
Fresh from the oven, each batch cools into a simple golden sheet of lightly toasted clusters, with a clean aroma and a crisp texture that holds together beautifully.
Over 30 carefully selected plants in a delicious and nutritious breakfast super cereal
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